Ragi Flour - 2 lb

Nutraley Ragi Flour, Wholesome Finger Millet Superfood (2lb)

Add the power of ancient nutrition to your kitchen with Nutraley Ragi Flour, made from finely ground Finger Millet. Known as Ragi in Kannada and Kezhvaragu in Tamil, this naturally gluten-free flour is a powerhouse of calcium, iron, and dietary fiber. With its nutty flavor and rich nutrition, Ragi Flour is perfect for preparing traditional recipes or modern healthy meals.

Key Features:

• Nutrient-Dense: Excellent source of calcium, iron, and protein.

• Rich in Fiber: Supports digestion and keeps you fuller for longer.

• Gluten-Free: Ideal for gluten-sensitive and health-conscious diets.

• Versatile Usage: Can be used in both sweet and savory recipes.

• Ingredients: 100% Pure Ragi (Finger Millet) Flour.

• Weight: 2lb (907g).

Serving Ideas:

• Prepare nutritious Ragi dosa, roti, or idiyappam for daily meals.

• Make wholesome Ragi porridge or kanji for a healthy breakfast.

• Use in baking cookies, pancakes, or muffins for a fiber-rich twist.

• Add to multigrain mixes for enhanced nutrition.

Celebrate health the traditional way with Nutraley Ragi Flour, a natural superfood that blends taste, nutrition, and wholesome living.